Sweet Potato Cake with Maple Frosting

Name: Sweet Potato Cake with Maple Frosting
Prep time: 30 min
Yield: 15
Ingredients: 2 1/2 cups Gold Medal™ all-purpose flour; 1 1/4 cups granulated sugar; 1 1/2 teaspoons baking soda; 1 teaspoon baking powder; 1 teaspoon salt; 1 teaspoon ground cinnamon; 1 teaspoon ground nutmeg; 1/2 teaspoon ground cloves; 1 1/2 cups mashed cooked dark-orange sweet potatoes (2 medium); 1/2 cup butter, softened; 1/2 cup buttermilk; 1 teaspoon vanilla; 2 eggs; 4 cups powdered sugar; 1/2 cup butter, softened; 2 teaspoons maple flavor; 3 to 4 tablespoons milk

Sweet Potato Cake with Maple Frosting was pinched from <a href="http://www.bettycrocker.com/recipes/sweet-potato-cake-with-maple-frosting/44391891-aff9-4f62-808c-a8317a6f1614" target="_blank">www.bettycrocker.com.</a>

"This sweet potato cake serves 15 and is filled with the best flavors of fall: cinnamon, nutmeg and maple...."

INGREDIENTS

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2 1/2 cups Gold Medal™ all-purpose flour

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1 1/4 cups granulated sugar

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1 1/2 teaspoons baking soda

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1 teaspoon baking powder

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1 teaspoon salt

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1 teaspoon ground cinnamon

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1 teaspoon ground nutmeg

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1/2 teaspoon ground cloves

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1 1/2 cups mashed cooked dark-orange sweet potatoes (2 medium)

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1/2 cup butter, softened

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1/2 cup buttermilk

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1 teaspoon vanilla

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2 eggs

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4 cups powdered sugar

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1/2 cup butter, softened

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2 teaspoons maple flavor

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3 to 4 tablespoons milk

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