Sweet Potato Cake with Coconut Frosting

Name: Sweet Potato Cake with Coconut Frosting
Prep time: 40 min
Cook time: 55 min
Yield: 10
Ingredients: Butter flavored cooking spray (recommended: Mazola Pure); 1 (18.25-ounce) box spice cake mix; 2 cups leftover mashed candied sweet potatoes or yams; 3 eggs; 1 teaspoon coconut extract; 1 1/4 cups evaporated milk; 1/4 cup vegetable oil; 2 (12-ounce) cans whipped cream cheese frosting; 1 1/2 teaspoons rum extract; 3/4 cup leftover cranberry sauce, drained if necessary; 2 1/2 cups shredded coconut

Sweet Potato Cake with Coconut Frosting was pinched from <a href="http://www.foodnetwork.com/recipes/sandra-lee/sweet-potato-cake-with-coconut-frosting-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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Butter flavored cooking spray (recommended: Mazola Pure)

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1 (18.25-ounce) box spice cake mix

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2 cups leftover mashed candied sweet potatoes or yams

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3 eggs

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1 teaspoon coconut extract

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1 1/4 cups evaporated milk

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1/4 cup vegetable oil

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2 (12-ounce) cans whipped cream cheese frosting

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1 1/2 teaspoons rum extract

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3/4 cup leftover cranberry sauce, drained if necessary

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2 1/2 cups shredded coconut

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