INGREDIENTS
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• 2 2/3 cups Biscuit Mix
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• 2 tablespoons sugar
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• 1 teaspoon ground cinnamon
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• 1/3 cup chilled butter, cut into pieces
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• 1 cup nonfat buttermilk
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• 3/4 cup mashed cooked sweet potato
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• 3 tablespoons softened butter
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• 1 tablespoon honey
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• 1/4 cup finely chopped pecans, toasted