"Yield: 10 biscuits..."
INGREDIENTS
•
2 1/2 cups self-rising flour
•
3 tablespoons sugar
•
1/2 cup cold unsalted butter, cubed
•
3/4 cup mashed sweet potato, chilled
•
1/2 cup cold whole buttermilk
•
2 tablespoons unsalted butter, melted
•
Honey, to serve