Sweet Potato and Red Pepper Pasta
"Here's a way to use the "power vegetables" sweet potato and red bell pepper in a satisfying vegetarian pasta dish full of fresh herbs and creamy goat cheese. Any fresh herbs you have on hand, like basil, oregano, sorrel or chives, can be substituted for the tarragon. Serve with a garden salad...."
INGREDIENTS
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8 whole-wheat angel hair pasta
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2 extra-virgin olive oil
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4 garlic
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3 shredded
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1 large red bell pepper
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1 diced plum tomatoes
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1/2 water
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2 chopped fresh parsley
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1 chopped fresh tarragon
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1 white-wine vinegar
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3/4 salt
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1/2 crumbled goat cheese
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