INGREDIENTS
•
1 tbsp ghee
•
2 boneless skinless chicken breasts (about 300g each)
•
1 medium sweet potato, peeled and spiralized (about 350g)
•
1 gala apple, cored and diced
•
1 cup water, divided
•
1 cup baby spinach leaves, chopped
•
2 tbsp organic raisins
•
1/2 tsp Himalayan salt
•
1/2 tsp freshly ground black pepper
•
1 tsp garam masala
•
1/4 tsp freshly ground nutmeg