"I served this with green peas for a complete meal. Feel free to add some veggies to the stir-fry if you like. You can also add a dash of orange extract for extra orange flavor and/or increase the sweetener. // THM:E, low fat, sugar free..."
INGREDIENTS
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1 lg. onion, diced
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1 med. orange, peeled and diced
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2/3 c. water
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1/3 c. reduced-sodium soy sauce
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1 tsp. minced garlic
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1/2 tsp. THM Super Sweet Blend
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1/2 tsp. ginger
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1/2 tsp. xanthan gum
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3 lb. chicken breast, chunked
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Salt, to taste (if needed)
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4 c. cooked brown rice
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2 T. hot water
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1 tsp. chicken bouillon
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2 T reduced-sodium soy sauce
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1/2 tsp. each dill weed, onion powder
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1/4 tsp. black pepper
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Salt, to taste (if needed)