INGREDIENTS
•
Ingredients
•
2 tablespoons cornstarch, divided
•
1 tablespoon sherry or chicken broth
•
1 pork tenderloin (1 pound), cut into 1-inch pieces
•
1/4 cup sugar
•
1/3 cup water
•
1/4 cup cider vinegar
•
3 tablespoons reduced-sodium soy sauce
•
3 tablespoons ketchup
•
1 tablespoon canola oil
•
1/3 cup unsalted cashews
•
1/4 cup chopped green onions
•
2 teaspoons minced fresh gingerroot
•
2 garlic cloves, minced
•
1/2 pound fresh snow peas (3 cups)
•
1 can (8 ounces) unsweetened pineapple chunks, drained
•
Hot cooked rice, optional