INGREDIENTS
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MASCARPONE MIX:
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1/4 cup confectioners' sugar
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1 teaspoon salt
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1/3 cup honey
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2 tablespoons vanilla extract
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One 16-ounce container mascarpone
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SPECULOOS COOKIES:
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1/2 cup unsalted butter, at room temperature
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1 1/4 cups brown sugar
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1 large egg
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2 cups all-purpose flour, plus more as necessary
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1 tablespoon ground cinnamon
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1 teaspoon ground ginger
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1/2 teaspoon ground clove
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1/2 teaspoon baking powder
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1/2 teaspoon salt
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SPECULOOS SPREAD:
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1/2 c brown sugar
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1 tablespoon ground cinnamon, or more to taste
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1/3 cup coconut oil, melted
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1 teaspoon vanilla extract
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salt
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20 slices sourdough bread
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apple blossom honey, for drizzling
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confectioners' sugar, for sprinkling