"Serve this delicious pickled fruit alongside barbecue pork or chicken. Or coarsely chop the peaches and pile onto a grilled burger...."
INGREDIENTS
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6 pound small fresh peaches or apricots (about 18 peaches) see savings
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2 1/2 cups water see savings
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2 1/2 cups cider vinegar see savings
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4 cups granulated sugar see savings
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3 cups packed brown sugar see savings
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4 sticks cinnamon see savings
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2 - 4 piece fresh gingerroot, peeled and cut in strips see savings
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1 1/2 teaspoons crushed red pepper see savings
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1 teaspoon mustard seed see savings
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8 whole cloves see savings
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1 small sweet onion, cut in wedges see savings
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1 medium red sweet pepper, seeded and cut in strips see savings