INGREDIENTS
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Ingredients
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1/2
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cup refrigerated or frozen egg product, thawed
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1/2
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cup fine dry bread crumbs
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1/2
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cup finely chopped onion
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1/4
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cup milk
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1/2
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teaspoon salt
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1/2
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teaspoon black pepper
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1
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pound bulk pork sausage
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1
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pound ground beef
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3/4
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cup apple jelly
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1/3
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cup spicy brown mustard
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1/3
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cup whiskey or apple juice
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1 1/2
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teaspoons Worcestershire sauce
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Few dashes bottled hot pepper sauce