INGREDIENTS
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1/4 cup brandy
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1/4 cup orange liqueur
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1/2 cup honey
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1 1-inch piece fresh ginger, thinly sliced (optional)
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2 small oranges, lemons and/or limes, thinly sliced and seeded
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2 nectarines, thinly sliced
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2 750 milliliter bottles Spanish Cava sparkling wine, chilled
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1 1 liter bottle carbonated water, chilled
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Ice (optional)