Sweet Country Cornbread

Name: Sweet Country Cornbread
Yield: 12
Ingredients: 1 cup milk; 1/4 cup butter or margarine, melted; 1 egg; 1 1/4 cups yellow, white or blue cornmeal; 1 cup Gold Medal® all-purpose flour; 1/2 cup sugar; 3 teaspoons baking powder; 1/2 teaspoon salt

Sweet Country Cornbread was pinched from <a href="http://www.bettycrocker.com/recipes/sweet-country-cornbread/dabefbab-a98a-42ed-8a0a-b76fe8df7121" target="_blank">www.bettycrocker.com.</a>

"You can use yellow, white or blue cornmeal to make this classic cornbread...."

INGREDIENTS

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1 cup milk

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1/4 cup butter or margarine, melted

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1 egg

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1 1/4 cups yellow, white or blue cornmeal

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1 cup Gold Medal® all-purpose flour

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1/2 cup sugar

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3 teaspoons baking powder

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1/2 teaspoon salt

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