Sweet Corn Spoonbread and a Great Big "Thanks!" - Southern Bite

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  • •1 (8.5-ounce) package JIFFY Corn Muffin Mix
  • •1 (14.75-ounce) can cream style corn
  • •1 (15-ounce) can whole kernel corn, drained
  • • 1/2 cup (1 stick) butter, melted
  • •1 cup sour cream
  • •3 eggs
  • • 1/2 teaspoon salt
  • Add Ingredients to Grocery List







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