"Perdue sweet chili chicken chunks on a sweet chili & cheese quesadilla topped with a rice wine vinegar salad..."
INGREDIENTS
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5 Pieces of Perdue Sweet Chili Chicken Chunks
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2 Flour tortillas
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1 tablespoon canola oil
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1/4 cup Sweet Chili Sauce
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1/2 cup Mexican cheese blend
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1 cup mixed spring salad
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3 tablespoons rice wine vinegar
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2 teaspoons soy sauce
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2 teaspoons honey