"Sweet Bread is a soft, lightly sweetened enriched bread loaf that can be eaten as is, with butter, made into a french toast or as a french toast casserole...."
INGREDIENTS
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1 cup warm milk
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2 tsp active dried yeast ((I use Platinum Superior Baking Yeast))
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3 cups all-purpose flour (bread flour or Canadian flour works best)
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1/3 cup granulated sugar
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4 egg yolks
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2 tbsp sour cream
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1/4 tsp kosher salt
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3 oz unsalted butter, softened, room temperature
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1 egg yolk
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3 to 4 tbsp sesame seeds ((optional))