Sweet Balsamic Glazed Pork Loin {Slow Cooker}

Name: Sweet Balsamic Glazed Pork Loin {Slow Cooker}
Ingredients: 2 pound boneless pork loin roast, trimmed of large fat pockets; 1 teaspoon ground sage; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1 clove garlic, finely minced or crushed; 1/2 cup water; 1/2 cup brown sugar, light or dark; 1 tablespoon cornstarch; 1/4 cup balsamic vinegar; 1/2 cup water; 2 tablespoons soy sauce

$Sweet Balsamic Glazed Pork Loin {Slow Cooker} was pinched from <a href="http://www.melskitchencafe.com/2011/09/sweet-balsamic-glazed-pork-loin-slow-cooker.html" target="_blank">www.melskitchencafe.com.</a>$

"Note: This recipe is easily doubled – increase all the amounts (for the pork or the glaze) if making a larger roast...."

INGREDIENTS

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2 pound boneless pork loin roast, trimmed of large fat pockets

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1 teaspoon ground sage

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1/2 teaspoon salt

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1/2 teaspoon pepper

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1 clove garlic, finely minced or crushed

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1/2 cup water

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1/2 cup brown sugar, light or dark

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1 tablespoon cornstarch

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1/4 cup balsamic vinegar

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1/2 cup water

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2 tablespoons soy sauce

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