INGREDIENTS
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1 1/2 cups dried cranberries
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1/2 cup plus 2 tablespoons cider vinegar
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1/4 cup honey
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1/4 cup ketchup
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2 tablespoons tomato paste
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4 teaspoons paprika
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4 teaspoons ground mustard
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1 teaspoon granulated garlic
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1 teaspoon onion powder
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Kosher salt and freshly ground black pepper
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4 turkey thighs (about 4 pounds 12 ounces)
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Mini potato buns, for serving