INGREDIENTS
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6 cups thinly sliced red cabbage
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1/2 cup matchstick-cut red apple
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1/2 cup matchstick-cut green apple
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1/3 cup roasted, salted pumpkin seeds
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2 tablespoons chopped fresh cilantro
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1/3 cup jalapeno pepper jelly
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3 tablespoons apple cider vinegar
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2 tablespoons olive oil
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1 teaspoon salt
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Pinch pepper
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1/4 teaspoon ground cumin