"- Lining your pan with foil will save you a lot of work, trust me, you don’t want to skip this step. Baked honey and a pan equals a hot mess! - Control the level of heat by increasing or decreasing the amount of amount of cayenne and Sriracha. - Things may get a little smoky during the last 15 minutes of cooking, so be sure to turn your ventilation system on. - Sriracha is typically found in the ethnic aisle of the grocery store...."