"Sweet and spicy, mild and cheesy, meat and veggie all on a crispy pizza crust!..."
INGREDIENTS
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1 large red onion, thinly sliced
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1 can Pillsbury™ refrigerated thin pizza crust
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1 cup sweet orange marmalade
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2 teaspoons Sriracha sauce
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3 cups chopped deli rotisserie chicken
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1 cup shredded Monterey Jack cheese (4 oz)
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1 cup firmly packed shredded bok choy