INGREDIENTS
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1 pound (450g) shrimp 2 carrots 1 onion 2 clove of garlic 1 piece of ginger 1 lime, untreated 3 1/2 tablespoons water (50ml) water 2 tablespoons oil 2 tablespoons dried cranberries (optional) Soy sauce 2 teaspoons of honey Freshly ground black pepper
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