"Pan-fried chicken coated in a homemade sweet and sour sauce bakes to perfection in this Sweet and Sour Chicken recipe. With better than takeout flavor, you will want to add this to your dinner menu!..."
INGREDIENTS
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1½ pounds boneless skinless chicken breasts (cut into 1-inch chunks)
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Salt and pepper (to taste)
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1 cup cornstarch
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2 eggs (slightly beaten)
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¼ cup canola or vegetable oil
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¾ cup granulated sugar
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¼ cup ketchup
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½ cup rice vinegar
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1 tablespoon soy sauce
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1 teaspoon garlic powder