INGREDIENTS
•
2 large chicken breasts or 3 medium, boneless and skinless
•
¾ cup cornstarch
•
3 eggs, lightly beaten
•
salt and pepper to taste
•
oil for frying
•
¾ cup sugar
•
4 tbsp ketchup
•
½ cup white vinegar
•
1 tbsp soy sauce
•
1 tsp garlic powder
•
½ tsp crushed red pepper flakes
•
sesame seeds for garnish (optional)
•
green onions for garnish, chopped (optional)