Sweet-and-Sour Baked Chicken

Name: Sweet-and-Sour Baked Chicken
Yield: 8
Ingredients: 8 skinless, boneless chicken breast halves (about 2- 1/2 pounds total); Salt and ground black pepper; 2 tablespoons vegetable oil; 1 20 ounce can pineapple chunks (juice pack), undrained; 1 cup jellied cranberry sauce; 1/4 cup cornstarch; 1/4 cup packed brown sugar; 1/4 cup rice vinegar or cider vinegar; 1/4 cup frozen orange juice concentrate, thawed; 1/4 cup dry sherry, chicken broth, or water; 1/4 cup soy sauce; 1/2 teaspoon ground ginger; 2 medium green sweet peppers, cut into bite-size strips

Sweet-and-Sour Baked Chicken was pinched from <a href="http://www.recipe.com/sweet-and-sour-baked-chicken/" target="_blank">www.recipe.com.</a>

INGREDIENTS

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8 skinless, boneless chicken breast halves (about 2- 1/2 pounds total)

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Salt and ground black pepper

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2 tablespoons vegetable oil

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1 20 ounce can pineapple chunks (juice pack), undrained

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1 cup jellied cranberry sauce

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1/4 cup cornstarch

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1/4 cup packed brown sugar

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1/4 cup rice vinegar or cider vinegar

•

1/4 cup frozen orange juice concentrate, thawed

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1/4 cup dry sherry, chicken broth, or water

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1/4 cup soy sauce

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1/2 teaspoon ground ginger

•

2 medium green sweet peppers, cut into bite-size strips

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