INGREDIENTS
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1 pound ground beef
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1 egg
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1/2 teaspoon salt
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1/4 teaspoon pepper
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1/2 teaspoon garlic powder
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1 teaspoon minced onion
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1/2 cup quick oats
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1/2 teaspoon Italian seasoning or oregano
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2 tablespoons oil
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2 tablespoons brown sugar
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2 tablespoons flour
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1/4 cup onion, finely chopped
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1 (8 ounce) can tomato sauce
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1 (4 ounce) can mushroom stems and pieces, drained
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1/4 cup green pepper, chopped
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1 teaspoon Worcestershire sauce
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1 tablespoon Dijon mustard
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1/2 cup water