INGREDIENTS
•
20-oz. can pineapple chunks, drained
•
14-1/2 oz. jar maraschino cherries, drained
•
11-oz. can mandarin oranges, drained
•
8-oz. container sour cream
•
10-1/2 oz. pkg. pastel mini marshmallows
•
1/2 c. sweetened flaked coconut
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