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Swedish Tea Ring

"Sweet yeast dough, wrapped around a cinnamon and nut filling and shaped into a ring, is a festive and delicious treat...."

INGREDIENTS
1 cup (227g) milk
1/4 cup (50g) sugar
3/4 teaspoon salt
1 large egg
3 1/2 cups (418g) King Arthur Unbleached All-
2 teaspoon instant yeast SAF Gold instant yeast preferred
3 tablespoons (39g) sugar
1 tablespoon cinnamon
1 tablespoon Instant ClearJel optional; to keep the filling from seeping out during bakin
3 tablespoons (43g) unsalted butter melted
1/2 cup (57g) chopped walnuts
1/2 cup (85g) cinnamon chips
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