"Swedish Pancakes are a dense, unleavened version of pancakes, similar to a crepe. They are high in protein and lower in sugar and carbohydrates than traditional pancakes and they taste great served with fresh fruit and syrup!..."
INGREDIENTS
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2/3 cup all purpose flour
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1/4 teaspoon salt
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1 1/4 cup milk
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2 large eggs
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1 Tablespoon unsalted butter, (melted (plus more for cooking))