Swedish Meatballs
"These Swedish meatballs are the best! They're made with beef and pork, spiced with nutmeg and allspice, then smothered in a flavorful gravy...."
INGREDIENTS
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12 ounces ground beef ((340g))
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12 ounces ground pork ((340g))
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1 small yellow onion (grated (121g))
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3 garlic cloves (minced)
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½ cup panko breadcrumbs ((30g))
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¼ cup parsley (minced)
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1½ teaspoons salt
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½ teaspoon ground allspice
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½ teaspoon ground black pepper
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¼ teaspoon ground nutmeg
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1 large egg
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2 tablespoons olive oil
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¼ cup unsalted butter ((57g))
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¼ cup all-purpose flour ((30g))
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2½ cups beef broth ((600mL))
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½ cup heavy cream ((120mL))
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¼ teaspoon salt
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¼ teaspoon ground black pepper
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