INGREDIENTS
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2 slices white bread, toasted and crumbled
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1/2 cup heavy cream
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1 teaspoon butter
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1 small onion, minced
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2/3 pound ground beef
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1/3 pound finely ground pork
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1 egg
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1 tablespoon brown sugar
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1 teaspoon salt
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1/4 teaspoon ground black pepper
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1/4 teaspoon ground nutmeg
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1/4 teaspoon ground allspice
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1 tablespoon butter
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1/4 cup chicken broth (can use beef broth as well)
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3 tablespoons all-purpose flour, or as needed
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2 cups beef broth, or as needed
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1/2 cup sour cream