Swedish Cardamom Rolls Recipe | Epicurious.com

Name: Swedish Cardamom Rolls Recipe | Epicurious.com
Ingredients: 1 1/4 cups warm water (105°F.); 3/4 stick (6 tablespoons) unsalted butter, melted and cooled slightly; 6 tablespoons granulated sugar; two 1/4-ounce packages active dry yeast (5 tablespoons total); 3 large eggs beaten lightly; 1 1/2 teaspoons salt; 1/4 cup powdered nonfat dry milk; 5 to 6 cups all-purpose flour; 1/2 stick (1/4 cup) unsalted butter, softened; 1/2 cup granulated sugar; 2 tablespoons ground cinnamon; 3 tablespoons cardamom seeds, ground in a mortar with a pestle, or in an electric spice/coffee grinder; an egg wash made by beating 1 large egg with 2 tablespoons water

Swedish Cardamom Rolls Recipe | Epicurious.com was pinched from <a href="http://www.epicurious.com/recipes/food/views/Swedish-Cardamom-Rolls-14327" target="_blank">www.epicurious.com.</a>

INGREDIENTS

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1 1/4 cups warm water (105°F.)

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3/4 stick (6 tablespoons) unsalted butter, melted and cooled slightly

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6 tablespoons granulated sugar

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two 1/4-ounce packages active dry yeast (5 tablespoons total)

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3 large eggs beaten lightly

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1 1/2 teaspoons salt

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1/4 cup powdered nonfat dry milk

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5 to 6 cups all-purpose flour

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1/2 stick (1/4 cup) unsalted butter, softened

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1/2 cup granulated sugar

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2 tablespoons ground cinnamon

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3 tablespoons cardamom seeds, ground in a mortar with a pestle, or in an electric spice/coffee grinder

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an egg wash made by beating 1 large egg with 2 tablespoons water

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