INGREDIENTS
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4 Boneless, skinless Chicken Breasts
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2 Tbs chili powder
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1 Tbs flour
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1 tsp onion powder
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2 tsp cumin
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1 tsp garlic powder
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1/4 tsp sugar
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1/2 tsp salt
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1/4 tsp pepper
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For the salsa*:
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4 large peaches pitted and skins removed
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1/2 of 1 red onion, diced
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1-2 jalapenos, diced
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1 clove garlic
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1/2 bunch cilantro, chopped
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Juice of 1 large lime
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Salt and pepper, to taste