Susan's Easy Slow-Cooker Herb Bread

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INGREDIENTS
1 tblsp yeast
¼ cup warm water
½ cup warm milk
1/3 cup quick-cooking oats
1½ tblsp olive oil
1½ tblsp honey
1 egg
1/8 cup wheat germ
2 tsp fresh or dried minced rosemary
2 tsp minced fresh parsley
1 tsp dried thyme
1 tsp salt (optional)
2 cups wheat flour, plus up to additional 1/3 cup
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