INGREDIENTS
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16 oz.100% whole grain thin spaghetti
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1 large sweet onion, chopped
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1 tbsp. extra virgin olive oil
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4 bulbs of fresh garlic, pressed or minced
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1 lb. 93% lean ground beef
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1 tbsp. ground cumin
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1 tbsp. chipotle chili powder
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1 tbsp. chili powder
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1 tsp. sea salt
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2 tsp. crushed red pepper
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1 tsp. black pepper
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1 tbsp. fresh spicy oregano, chopped
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1 tbsp. fresh rosemary, chopped
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2 (14.5 oz.) cans of fire roasted tomatoes
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1 (14.5 oz.) can tomato sauce
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2 tbsp. tomato paste
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1/2 cup reduced-sodium beef broth
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Parmesan Cheese for topping