INGREDIENTS
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1 ½ cups very warm water (about 115 degrees F)
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2 tbsp sugar
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1 tbsp active dry yeast
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½ tsp salt
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2 tbsp, heaping, vital wheat gluten
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3 ½ - 4 cups all purpose flour
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¼ cup salt butter, melted
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2-4 tbsp grated parmesan cheese
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Garlic powder
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Dried basil
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Dried oregano
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Dried marjoram