Super Simple French Fries (Crisp & Crunchy in Just One Step) - The Hungry Mouse
"No soaking? Only one fry? Start the potatoes in cold (yes, cold) oil? Come on. I had to try it. And man, am I glad I did. Hands down, these are the easiest, most delicious fries I've ever made...."
INGREDIENTS
•
2 1/2 lbs. Yukon Gold potatoes (about 4-5 large potatoes)
•
6 cups peanut oil
•
kosher salt
Comments & Reviews
Just A Pinch Sweepstakes