"Pumpkin bread with pecans, bananas and applesauce...."
INGREDIENTS
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1 cup Applesauce
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1-½ cup Sugar
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½ cups Dark Brown Sugar
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1 cup Ripe Bananas, Mashed
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10 ounces, weight Canned Pumpkin
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2 Tablespoons Unsalted Butter, Softened
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3-½ cups Flour
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2 teaspoons Baking Powder
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2 teaspoons Cinnamon
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1 teaspoon Ground Ginger
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½ teaspoons Salt
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½ teaspoons Jamaican Allspice
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¼ teaspoons Baking Soda
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2 cups Pecans, Chopped