Super Moist Chocolate Cake

Name: Super Moist Chocolate Cake
Ingredients: 1 1/2 cups granulated sugar (285g); 1/2 cup vegetable oil (118 ml); 3 large eggs; 1 tablespoon pure vanilla extract (15 ml); 1/2 cup light sour cream (118 ml); 2 cups all-purpose flour (280g); 1/2 cup cocoa powder (55 g); 1 tablespoon espresso powder (5g) (optional); 2 1/2 teaspoons baking powder (9 g); 1/2 teaspoon baking soda (2 g); 1 teaspoon salt (5 g); 1 1/4 cup coffee (355 ml); 1/2 cup (1 stick) unsalted butter; 6 ounces cream cheese; 1/2 cup cocoa powder; 4 1/2 cups powdered sugar; 2 tablespoons milk or heavy whipping cream; 1 tablespoon pure vanilla extract

Super Moist Chocolate Cake was pinched from <a href="https://beyondfrosting.com/2018/09/24/super-moist-chocolate-cake/" target="_blank" rel="noopener">beyondfrosting.com.</a>

"This mouthwatering, super moist chocolate cake, is a homemade chocolate cake topped with a silky chocolate cream cheese frosting. The chocolate cake just melts in your mouth, it’s a light and fluffy cake that stays moist for days. ..."

INGREDIENTS

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1 1/2 cups granulated sugar (285g)

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1/2 cup vegetable oil (118 ml)

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3 large eggs

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1 tablespoon pure vanilla extract (15 ml)

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1/2 cup light sour cream (118 ml)

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2 cups all-purpose flour (280g)

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1/2 cup cocoa powder (55 g)

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1 tablespoon espresso powder (5g) (optional)

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2 1/2 teaspoons baking powder (9 g)

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1/2 teaspoon baking soda (2 g)

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1 teaspoon salt (5 g)

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1 1/4 cup coffee (355 ml)

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1/2 cup (1 stick) unsalted butter

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6 ounces cream cheese

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1/2 cup cocoa powder

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4 1/2 cups powdered sugar

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2 tablespoons milk or heavy whipping cream

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1 tablespoon pure vanilla extract

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