INGREDIENTS
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2 1/4 cups all-purpose flour
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2 1/4 tsp baking powder
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1/2 tsp salt
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4 eggs
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2 cups sugar
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1 tsp vanilla extract
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2 tbs lemon zest
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2 tbs + 2 tsp lemon juice
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1 1/4 cups whole milk
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10 tablespoons unsalted butter, cubed
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1 1/2 cups powdered sugar
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3-5 tbs lemon juice
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1 tbs lemon zest
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1 tbs granulated sugar
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