Super Easy Sheet Pan Chicken and Vegetables
"For a great weeknight dinner, give this super easy chicken with vegetables a try. It's even easier if you use pre-cut veggies!..."
INGREDIENTS
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2 Pounds Drumstick Chicken
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2 Heads Broccoli (about 600 Grams total)
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300 Grams Green Bell Pepper
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200 Grams Red Bell Pepper
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150 Grams Yellow Bell Pepper
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1 to 2 Tbsp. Lemon Juice
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3 Tbsp. Olive Oil
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Salt & Ground Black Pepper (to taste)
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Olive Oil (for greasing)
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1 Tsp. Garlic Powder
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1 Tsp. Onion Powder
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1 Tsp. Spanish Paprika
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1 Tsp. Ground Sage
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1 Tsp. Dried Marjoram
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1/2 Tsp. Dried Thyme
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1/4 Tsp. Cayenne
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1/4 Tsp. Cumin
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1/4 Tsp. Chili Powder
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1 Tsp. Ground Black Pepper
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