Sunset Sourdough Starter Recipe - Healthy.Food.com
"This recipe is from Sunset Magazine. I have used it for many years, and it is very reliable. Sunset notes that for the first six months it is best used in recipes with supplementary leavening...."
INGREDIENTS
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1 cup low-fat milk or 1 cup skim milk
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3 tablespoons plain yogurt (unflavored)
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1 cup all-purpose flour
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