"Get this all-star, easy-to-follow Sunny's Ham and Cheese Stuffed Chicken Breasts (Chicken Cordon Bleu) recipe from Sunny Anderson..."
INGREDIENTS
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16 thin slices deli ham, chopped
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8 ounces shredded Swiss cheese
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4 boneless, skinless chicken breasts
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1 cup all-purpose flour
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Kosher salt and freshly ground black pepper
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2 tablespoons whole-grain mustard
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1 teaspoon sweet paprika
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2 large eggs, whisked
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3 cups panko breadcrumbs
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Peanut or vegetable oil, for frying
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Lemon wedges, for serving