Sunny's Easy Baked Sweet Corn

Name: Sunny's Easy Baked Sweet Corn
Yield: 8
Ingredients: 2 tablespoons unsalted butter; One 15.25-ounce can whole kernel sweet corn, drained; One 14.75-ounce can cream-style sweet corn; 1 1/2 cups half-and-half; 3 tablespoons all-purpose flour; 2 tablespoons maple syrup; 1/8 teaspoon red chile flakes; 2 cloves garlic, grated on a rasp or finely minced; 2 scallions, white and green parts, finely chopped; Kosher salt and freshly ground black pepper; 1 1/2 cups shredded Cheddar; 1 1/2 cups shredded mozzarella; 3 large eggs, beaten

Sunny's Easy Baked Sweet Corn was pinched from <a href="http://www.foodnetwork.com/recipes/sunny-anderson/sunnys-easy-baked-sweet-corn-3250865" target="_blank" rel="noopener">www.foodnetwork.com.</a>

INGREDIENTS

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2 tablespoons unsalted butter

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One 15.25-ounce can whole kernel sweet corn, drained

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One 14.75-ounce can cream-style sweet corn

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1 1/2 cups half-and-half

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3 tablespoons all-purpose flour

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2 tablespoons maple syrup

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1/8 teaspoon red chile flakes

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2 cloves garlic, grated on a rasp or finely minced

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2 scallions, white and green parts, finely chopped

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Kosher salt and freshly ground black pepper

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1 1/2 cups shredded Cheddar

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1 1/2 cups shredded mozzarella

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3 large eggs, beaten

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