INGREDIENTS
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1/2 cup (1 stick) salted butter, at room temperature
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2/3 cup packed light brown sugar
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1/2 cup granulated sugar
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1 large egg, beaten
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1 1/2 cups all-purpose flour
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1/2 teaspoon pumpkin pie spice
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1/2 teaspoon baking powder
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1/4 teaspoon baking soda
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1/3 cup bittersweet chocolate chips, gently chopped
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1/4 cup (2 ounces) coarsely crushed red or green candy canes (4 to 5 candy canes)
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