INGREDIENTS
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1 pound fresh pizza dough
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2 tablespoons olive oil, divided
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2 garlic cloves, minced
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6 large eggs
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1/8 teaspoon kosher salt
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4 cups mâche or baby spinach
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1/4 cup thinly sliced red onion
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3 tablespoons balsamic vinaigrette
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2 ounces Parmesan cheese, shaved
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3/8 teaspoon black pepper