INGREDIENTS
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1 lb. chicken breast
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1/2 tsp. cumin
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1 tsp. chili powder
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1 tsp. garlic powder
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1/2 tsp. salt
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1 onion, diced
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1 green pepper, diced
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1 red pepper diced
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3 cloves garlic, minced
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10 oz. can tomatoes with green chiles (like Rotel)
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1 14 oz. can red enchilada sauce
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6 cups chicken broth
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1 tbsp. tomato paste
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2 14 oz. can black beans, rinsed and drained
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1/4 cup masa harina (or corn meal)
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1/2 cup shredded cheddar cheese
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Toppings: chopped tortilla strips, chips, cilantro, onions, avocado, chopped jalapenos, cheese, Greek yogurt, light sour cream, etc.
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