Sunday Rib Roast

Name: Sunday Rib Roast
Prep time: 20 min
Cook time: 45 min
Yield: 6
Ingredients: 1 (3-rib) standing rib roast (7 to 8 pounds); 1 tablespoon kosher salt; 1 1/2 teaspoons freshly ground black pepper; Mustard Horseradish Sauce, recipe follows; 1 1/2 cups good mayonnaise; 3 tablespoons Dijon mustard; 1 1/2 tablespoons whole-grain mustard; 1 tablespoon prepared horseradish; 1/3 cup sour cream; 1/4 teaspoon kosher salt

Sunday Rib Roast was pinched from <a href="http://www.foodnetwork.com/recipes/ina-garten/sunday-rib-roast-recipe/index.html?soc=sharingfb" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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1 (3-rib) standing rib roast (7 to 8 pounds)

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1 tablespoon kosher salt

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1 1/2 teaspoons freshly ground black pepper

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Mustard Horseradish Sauce, recipe follows

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1 1/2 cups good mayonnaise

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3 tablespoons Dijon mustard

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1 1/2 tablespoons whole-grain mustard

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1 tablespoon prepared horseradish

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1/3 cup sour cream

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1/4 teaspoon kosher salt

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