Sunday Gravy with Beef Short Ribs - the hungry bluebird

Name: Sunday Gravy with Beef Short Ribs - the hungry bluebird
Ingredients: 2 tablespoons extra-virgin olive oil; 3 - 4 pounds boneless beef short ribs; Kosher salt and fresh cracked pepper; 2 medium onions, finely chopped; 2 tablespoons tomato paste; 3 garlic cloves, minced; 1 teaspoon dried oregano; 1 teaspoon dried basil; 1/2 teaspoon crushed red pepper; Small piece of parmesan rind, about an inch; Two 28-oz. cans of Italian San Marzano tomatoes, crushed by hand; 1 whole medium carrot, peeled; 2 pounds spaghetti ((or pasta of choice))

"Sunday Gravy, slow-cooked braised boneless beef short ribs in tomato sauce, a rich and meaty sauce for pasta often served for Sunday supper...."

INGREDIENTS

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2 tablespoons extra-virgin olive oil

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3 - 4 pounds boneless beef short ribs

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Kosher salt and fresh cracked pepper

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2 medium onions, finely chopped

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2 tablespoons tomato paste

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3 garlic cloves, minced

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1 teaspoon dried oregano

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1 teaspoon dried basil

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1/2 teaspoon crushed red pepper

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Small piece of parmesan rind, about an inch

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Two 28-oz. cans of Italian San Marzano tomatoes, crushed by hand

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1 whole medium carrot, peeled

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2 pounds spaghetti ((or pasta of choice))

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