Sunday Chops and Stuffing Recipe

Name: Sunday Chops and Stuffing Recipe
Prep time: 30 min
Cook time: 25 min
Ingredients: 2 cups water; 2 celery ribs, chopped (about 1 cup); 7 tablespoons butter, divided; 1/4 cup dried minced onion; 6 cups seasoned stuffing cubes; 1 tablespoon canola oil; 6 bone-in pork loin chops (3/4 inch thick and 7 ounces each); 1/4 teaspoon salt; 1/4 teaspoon pepper; 2 medium tart apples, sliced; 1/4 cup packed brown sugar; 1/8 teaspoon pumpkin pie spice

Sunday Chops and Stuffing Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/sunday-chops-and-stuffing" target="_blank">www.tasteofhome.com.</a>

"My family likes to make these chops for Sunday dinner. The recipe lets us spend more time having fun together and less time cooking. —Georgiann Franklin, Canfield, Ohio..."

INGREDIENTS

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2 cups water

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2 celery ribs, chopped (about 1 cup)

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7 tablespoons butter, divided

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1/4 cup dried minced onion

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6 cups seasoned stuffing cubes

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1 tablespoon canola oil

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6 bone-in pork loin chops (3/4 inch thick and 7 ounces each)

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1/4 teaspoon salt

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1/4 teaspoon pepper

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2 medium tart apples, sliced

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1/4 cup packed brown sugar

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1/8 teaspoon pumpkin pie spice

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